Practice: Which chemical modification (I-IV) converts D-fructofuranose from a reducing to a non-reducing carbohydrate?
Concept #1: Reducing Sugars
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Concept #2: Reducing Sugars vs. Non-Reducing Sugars
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Practice: Which of the following disaccharides are reducing sugars?
Practice: Which chemical group below indicates that the sugar is a reducing disaccharide? Is “C” an acetal or ketal?
Practice: Which of the molecules below have a reducing end?
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